Ghiya (Round Bottle Gourd)

Ghiya (Round Bottle Gourd)
Sustainably grown

Ghiya is one of the most popular vegetables in Indian cooking. Rich in Vitamin C, calcium, iron, magnesium and fibre, Ghiya is better known in India as the vegetable with which instruments like the sitar, tanpura, and surbahar are made. In North India, the skin of ghiya is used to make chutney. 

Ghiya is primarily water (96 percent) and can be blended into a drink that improves digestion and sleep, and provides cooling refreshment and rehydration in the summer. Cooked Bottle Gourd is also rich in vitamins and minerals and is known to improve digestion.

 

  • Available Across Delhi NCR

  • Express Delivery within 3 Hours

  • Hassle Free Return

  • Shipping Pan India

  • Chemical & Preservative Free

  • Direct From Farmers

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Price
Regular price
₹ 134.25
Sale price
₹ 134.25
Regular price
Unit price
per 
500gm

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You may get this product in 4-5 days.


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