Flax Seeds

 Flax Seeds are small, powerful pods of fiber, antioxidants, and Omega 3 fatty acids.

A tasty, versatile ingredient, you can add Flax Seeds to your salads, bakes, and smoothies for a toasty crunch! 

A vegan-wonder, not only are Flax Seeds one of the highest sources of plant-based protein, they can also replace eggs in baking (a quick Google search will tell you how!). 

We source our Flax Seeds from Bhilwara, Rajasthan, where they are cultivated by a group of farmers who have worked hard over the last decade to convert infertile, ravine land into an organic oasis.