Multi Grain Atta
Our Multigrain Atta or multigrain flour is made of three blends of grains. Multigrain atta ingredients are 70% Whole Wheat,, 20% Gram Flour (rich in fiber, aids digestion, gluten free) and 10% Barley Flour (extremely rich in fiber, potassium, folate, and vitamin B6). This whole grain atta has all grains together which help in balancing our digestion and control our cholesterol level and hence making this mix grain atta as the best multigrain atta. Serve nutritious multigrain roti to your family and make them healthy and fit.
Available Across Delhi NCR
Express Delivery within 3 Hours
Hassle Free Return
Shipping Pan India
Chemical & Preservative Free
Direct From Farmers
What Is Organic Multigrain Atta?
Organic multigrain atta refers to the atta that is made from a mixture of different grains, such as millet, oats, barley, wheat, corn etc. The aim behind using multigrain flour is to enhance the ambit of nutrients that you might receive from your diet. Whole grain atta is used for making a number of things such as bread, pasta, chapatis etc.
In fact, people who are allergic to gluten can also get their hands on multigrain atta without wheat on our portal. The Singhara atta or water chestnut flour available on our website is a great pick for you.
Benefits of Organic Multigrain Atta
A number of benefits can be attributed to the consumption of whole grain atta such as :
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Increased nutrient intake
Multigrain flour is fortified with a number of nutrients including an enhanced fibre content, Vitamins and antioxidants. All these endowments can hide very well for your overall health. (1)
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It can aid digestion
Multigrain atta has impressive levels of fibre which can enhance the efficacy of your digestive system. (2)
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It has a low glycemic index
When you buy whole grain atta from us, you can rest assured about the wholesome benefits of the same. The low glycemic index in whole grain atta makes it an ideal choice for people who are diabetic or pre-diabetic as it won’t cause a sudden spike in glucose levels. (3)
What is the difference between Multigrain Atta And Normal Atta?
The most defining difference between multigrain atta and normal atta is that normal atta is made by grinding whole wheat grains including the endosperm, bran and germ. Multigrain atta on the other hand is prepared by combining a number of grains including oats, millet, corn etc.
The Singhara Atta which is available on our portal is one of the best multigrain atta that you can get online. This is a great choice of flour for all those who wish to keep their water retention in check and experience an array of other health benefits.
How to Use Multigrain Atta?
Multigrain atta can be used in a number of ways such as:
- You can use organic whole wheat atta to make rotis, puris, bhaturas or anything that you would typically make with normal atta.
- You can also use multigrain atta for baking cakes, pastries or for making puddings as well.
- You can pretty much use multigrain atta as a substitute for normal atta in any given Indian dish.
Why Buy From I Say Organic?
I Say Organic is an online organic food store that is committed to the purpose of empowering you to revamp your dietary regime by making well-Informed, healthy and nutritional food choices. In addition to multigrain flour, you can also get your hands on a variety of organic snacks, beverages, condiments, etc.
FAQs For Multigrain Atta
What is the purpose of making multigrain atta?
There could be a number of reasons for making organic multigrain atta. Some of the reasons could be :
- A person wants to amplify their nutritional intake.
- A person could be gluten intolerant and hence averse to whole wheat flour.
What is the difference between normal atta and multigrain atta?
Normal atta is made from whole wheat grains and multigrain atta is made from an assortment of whole grains such as oats, corn, millet etc.
Can we eat multigrain atta on a daily basis?
Yes. You can eat multigrain atta on a daily basis provided that your body agrees with the grains that have been used for making the flour.
Is multigrain atta good for weight loss?
Whole grain atta has stellar amounts of fibre that can help you in feeling satiated and full for a long period of time. This can be instrumental in helping you manage your weight.
Does multigrain atta contain high calories?
Multigrain atta has a slightly higher number of calories as compared to regular atta. This is because whole grain atta has a number of
Why multigrain atta is best for roti?
Organic multigrain atta is a great choice for roti as it will enrich your chapati with all the necessary nutrients and make your meal more wholesome and nutritious.